Anhui Feistel Outdoor Sports Co., Ltd. Sales Department Food Festival Activities
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In order to enrich the cultural life of the company's employees and improve their happiness index, Anhui Feistel Outdoor Products Co., Ltd. organized the sales department to carry out the second quarter food festival activity, with the theme of "Feistel on the tip of the tongue", allowing partners to enjoy delicious food and relax their bodies and minds while busy and tired work.
This event will select the top three dishes with the best taste and prepare three prizes.
Before the event, the company's logistics team arranged the venue and prepared the dishes brought by the company's partners in advance. At the beginning of the event, everyone introduced their own dishes, and then began to taste the dishes brought by their partners. The atmosphere on site was also very enthusiastic, and everyone had a great time eating.
At last, everyone voted to choose the best dishes. The first one was lemon hot and sour chicken feet, the second one was pork stewed with potatoes, and the third one was mango Double skin milk jelly. Three partners received three prizes prepared by the company.
The purpose of this activity is to enhance the cohesion and Centripetal force of the staff and make everyone feel at home in the company.
